Category : Cakes
I was dreaming of sticky ginger cake when I decided to look for a recipe to make my own. Inspired by an Easy vegan ginger cake I made a few adjustments. It’s dairy-free but not gluten-free although the flour could be substituted for a gluten-free plain (all-purpose) one. What a lot of cake! I didn’t have
Here’s a gluten-free alternative to the Blueberry Spelt Flour Muffins. The original recipe uses almond butter but I had a very ripe avocado that needed using up so I substituted it in to make a nut free version. Generally an extra egg does the trick when substituting avocado for butter in baking (shown in the
These use a smilier recipe as the Banana Spelt Flour Bread. The advantage is that you get a batch of mini-bread (muffins) that are great to take with you for a quick snack. Leave out the nuts if your allergic. Try a variety of add-in ingredients including other fruit (chopped fresh, frozen or dried) or
Like chocolate but intolerant to dairy? Fear not! No eggs or dairy milk required. There’s even a nut-free option. Use this dairy-free recipe with or without the avocado frosting to make 14-16 cupcakes, one big cake or a 2-layer sandwich cake. Chocolate yumminess.
