2 tablespoons of cacao (or unsweetened cocoa powder)
2 tablespoons of honey or maple syrup
Instructions
Either blend all ingredients in a food processor and make it smooth and creamy OR mash the avocado with a fork in a bowl
Add cacao and honey. Taste it, add more cacao if you want it more chocolate and more honey if you want it sweeter!
Notes
Make sure to use very ripe avocados to avoid any bitter after taste. Hass avocados are ideal for this. A dash of cinnamon can help blend the flavour if your avo taste is hovering.
Recipe by Annette's Recipes at http://www.annettesrecipes.com/chocolate-avocado-mousse/